Posted by Tabitha on Oct 16, 2011 in event design | 0 comments
Look at what I stumbled upon, Cardamom Honey Caramel Pears, over on what I am sure to become one of my new blog reads, Not Without Salt. Of course, I have had candy apples, but the thought of adding honey and caramel to pears, surprisingly hadn’t crossed my mind until seeing these–caramel apples and pears.
Why if I had to imagine what manna tasted like, I wonder if caramel pears would come close. The taste of those pears (and apples) must be divine, they look divine, and well my mouth is watering. Is that too much information? Nevertheless, these would be great to have as edible wedding favors for a fall wedding. Wouldn’t you agree? You could set them up as you would any other dessert bar, or display one at each place setting at the guest tables, or use as escort cards. For the recipe, click here.
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