Signature Drinks

Happy Hour – Strawberry Watermelon Mojito

Posted by Tabitha on Jun 29, 2010 in Signature Drinks | 1 comment

It has been a long while since I have featured a signature drink on this wedding blog.

I came across a recipe for a Strawberry Watermelon Mojito on Brides.com that I thought was worth sharing with you and would make for a great signature drink for an outdoor wedding this summer.

The drink was created by the Four Seasons Resort in Palm Beach, FL and the recipe is as follows:

  • 1½ oz. Smirnoff Strawberry Vodka
  • ½ oz. fresh lime juice
  • ½ oz. mint-infused simple syrup
  • 1 cup fresh seedless watermelon, cubed and chilled
  • 1 bunch fresh mint leaves
  • Club soda

Directions:

To make mint syrup, bring 2 cups of sugar and 1 cup of water to a boil. Once the sugar has dissolved, remove from heat and add 8 to 10 mint leaves. Let cool for 30 minutes. Strain. Combine vodka, lime juice, simple syrup, ½ cup of watermelon and about 10 mint leaves in a cocktail shaker with ice. Shake for 10 seconds. Strain into a glass with ice and remaining watermelon. Top with club soda. Garnish with additional mint leaf.

Voilá!

Photo: Joe Deleo

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Happy Hour :: Pumpkin Divine Cocktail

Posted by Tabitha on Sep 30, 2009 in Signature Drinks | 1 comment

“Martinis have never gone out of style and today there are many, many versions. No drink has kept its appeal across so many generations. Despite its many permutations by mixologists, the martini evokes style and sophistication.”

*This is a re-post and content has been modified. Since it is officially fall (Yay!), I felt the need to feature this divine cocktail again. I first blogged about this cocktail last year during a fall inspiration board series, where I invited a few colleagues to create an inspiration board based on a bouquet of hellebores. You can check out those fall inspiration boards by clicking here.

This fall-inspired cocktail is rightfully called the Pumpkin Divine. The recipe for this cocktail recipe is as follows:
  • 1 part Grey Goose La Poire flavored vodka
  • 1 part pumpkin butter
  • 1/2 part triple sec
  • 1/2 part simple syrup
  • Pinch of cinnamon, clove, nutmeg and ginger
  • Grated nutmeg and apple chip for garnish

Now, add all the ingredients in a cocktail shaker filled with ice. Next, shake it vigorously until the outside of the shaker is frosted and beaded with sweat. Strain into a martini glass. Garnish with nutmeg and apple chip.

Does this drink sound yummy or what? Basically, it sounds a piece of sweet potato pie, but in a glass and with a kick – the Grey Goose La Poire.

Recipe Sources: Cocktail Times; Quote Source: Martini Muse
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Happy Hour :: Veev – Açai Spirit Cocktails

Posted by Tabitha on Jul 8, 2009 in Signature Drinks | 0 comments

In yesterday’s blog post, I introduce you to the eco-friendly spiritVeev, which is the first liquor made from açai berries. Today, I wanted to share with you a couple signature cocktails that are made with Veev. They are as follows:

In case you are wondering where you can purchase Veev – Açai Spirit, you may do so online at Mel and Rose or at BevMo!

Hmmm, I think I just found another use for the sweet basil that’s growing in my patio garden. I also think both of these cocktails would be a winner at your next dinner party. No? For more Veev cocktail recipes, you can visit their website. Or, if you considered yourself a mixologist, you can create your own signature concoction using Veev – Açai Spirit as your main ingredient, and then you can submit the recipe to them online if you want. If you do this, please make sure you are using all-natural and fresh ingredients. Get Inspired!

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Happy Hour :: Pog Punch

Posted by Tabitha on Apr 15, 2009 in Signature Drinks | 0 comments

OMG! I just stumbled upon this cocktail over on Cocktail Times’ website.
Does this drink not look divine or as if you can truly take a trip to a tropical paradise without really leaving?
Just look at the garnish–an orchid, topped with fresh pineapple! It’s so pretty and I think it would be a perfect signature drink for a tropical destination wedding or beach wedding. Wouldn’t you agree?
I have never tried this cocktail (yet), but it’s an easy one to make and it sounds delectable. The recipe for this liquid concoction was created by Mixologist Cody Robertson of Lingba San Francisco, CA. and it is as follows:
  • 1 1/2 parts of Skyy Infusions Pineapple vodka
  • 1 1/2 parts Fresh Squeezed Orange Juice
  • 1 part Guava Puree
Once you have gathered the ingredients, you will combine them in a shaker filled with ice. Shake it a bit and then strain into an already ice filled scorpion bowl. I can’t wait to make this one!
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Happy Hour :: The "Woo-Woo" Cocktail

Posted by Tabitha on Dec 4, 2008 in Signature Drinks | 1 comment

This ‘happy hour’ feature is for one of my cyber-pals, Latrice Cushenberry.
Latrice asked earlier today on twitter for some signature cocktail ideas for an upcoming holiday party she will be hosting.
So, Latrice hear is my suggestion, The “Woo-Woo” Cocktail.
The ingredients for one serving is as follows:
-cracked ice
-2 measures of vodka
-2 measures of peach schnapps
-4 measures of cranberry juice
-peach slice to decorate
Once you have the ingredients, half fill your chilled cocktail glasses with the cracked ice. Then pour the vodka, peach schnapps, and cranberry jice over the ice. Be sure to stir well and then garnish with the peach slice. Voila!




{Source: Parragon 2007. Cocktail Bible: Classic and Contemporary Cocktails for Every Occasion.}

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Happy Hour :: The "Woo-Woo" Cocktail

Posted by Tabitha on Dec 4, 2008 in Signature Drinks | 1 comment

This ‘happy hour’ feature is for one of my cyber-pals, Latrice Cushenberry.
Latrice asked earlier today on twitter for some signature cocktail ideas for an upcoming holiday party she will be hosting.
So, Latrice hear is my suggestion, The “Woo-Woo” Cocktail.
The ingredients for one serving is as follows:
-cracked ice
-2 measures of vodka
-2 measures of peach schnapps
-4 measures of cranberry juice
-peach slice to decorate
Once you have the ingredients, half fill your chilled cocktail glasses with the cracked ice. Then pour the vodka, peach schnapps, and cranberry jice over the ice. Be sure to stir well and then garnish with the peach slice. Voila!




{Source: Parragon 2007. Cocktail Bible: Classic and Contemporary Cocktails for Every Occasion.}

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Happy Hour :: Purple Rain

Posted by Tabitha on Oct 29, 2008 in Signature Drinks | 0 comments

You read the name of our Happy Hour feature correctly!
I have never had this fruity concoction. However, when I stumbled upon it, I thought it would be a great one to feature here. Don’t you just love the deep purple color of this drink?

The recipe for this cocktail is as follows:

  • 1 Shot of De Kuyper Triple Sec
  • 1 Shot of De Kuyper Blackberry
  • .5 Shot of Lime Juice

Now shake the ingredients with plenty of ice in your shaker and strain into a chilled martini glass. For the garnish, you can a slice wheel of lime and a bundle of blackberries. Voila!

Source: In the Spirit

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